| Bar
Policy: |
All
parties of twenty-five or less will be provided with cocktail
beverage service. Parties of more than twenty-five are
required to have their own bar service with an additional
Bartender fee of $15.00 per hour; one extra hour will
always be added to cover bar set-up and breakdown. Bartender
service will be provided at no charge for functions with
a guaranteed number of guests totaling 75 or more. Bringing
wine and or liquor into the facility is prohibited at
all times. All service staff, bartenders, and management
have the right to refuse service at their discretion.
|
| Cash
Bar: |
Cash Bar
service is permitted at The Cutting Board through ticket
sales. Prior arrangements must be made for a cashier.
We can provide a cashier at $15.00 per hour or the host/hostess
may provide their own. The cash bar charges will be based
on ticket redemption. |
| Catering
Guide Pricing: |
The Catering
Guide pricing is valid only with a completed menu and
signed contract. Pricing is subject to change based on
season and market availability. All items outlined in
the Catering Guide are subject to change. |
| Cancellation
Policy: |
In the
event of a cancellation, 72 hours prior notice is required.
In the event of a cancellation less than 72 hours prior,
50 percent of the booked function cost will be billed
to the credit card on file. |
| Hours: |
The Cutting
Board is available for events from 7:00am to 9:30pm Sunday
thru Thursday. And from 7:00am to 10:30pm
Friday and Saturday. An event needing earlier or later
times will be charged $50.00 per hour. This policy is
not in effect for functions with more than 100 guests
in attendance. |
| Musical
Groups: |
We request
that the host/hostess be careful when selecting musicians.
Consideration must be given to the size of the group,
equipment to be used and power requirements of the equipment.
Musicians must be made aware that The Cutting Board management
will establish the volume level for the group. Prior arrangements
can be made for food and beverages for the musicians.
The cost can be added to host/hostess bill or paid by
the musician upon consumption. The host/hostess will be
responsible for all incidental charges, fees and damages
incurred by/from the group. |
| Gift
Tables: |
Gift tables
are provided by The Cutting Board upon request. The Cutting
Board is not responsible for monitoring gift tables. The
Cutting Board staff can not assist in removing gifts from
the property. Any damage or loss occurring at/from the
gift table is not the responsibility of The Cutting Board. |
| Damages: |
The Cutting
Board shall not assume responsibility for damages or loss
of any merchandise or articles brought into the facility
orany items left unattended. Any damage to the facility
by guests or hired personnel, such as band members or
florists, will be billed to thecredit card on file. |
| No
Show: |
There will
be a charge of $7.00 plus tax and gratuity for each “no
show”. There will be a 10% allowance from the
final confirmed guest count. |
| Gratuity/Tax: |
Not all
enclosed prices include the 20% gratuity and 6.75% sales
tax. **Menu item prices include tax and gratuity. |
